Our crystal clear white rum is carefully blended with an organic coffee extract from Chiapas and then aged for 3 years.
On the nose, this delicate expression of deep and opulent amber-colored rum offers us indisputable aromas of coffee, braised marshmallow, vanilla and toasted barrel. On the palate, it opens up to a smooth coffee flavor, then gives way to a slight bitterness typical of its aging that leaves an enduring richness of flavor. This premium rum delivers an unparalleled balance, sweet, round, velvety, a pleasure on the palate. A tribute to the great coffee of our land.
770 mL / 32% Alc. Vol.